Dine-In Menu
Lunch Menu - Available from 11:00am - 3:00pm
Plant Based Menu
greek sampler plateDolmadakia (a blend of lemon rice, spices and herbs, wrapped in grape leaves), spanakopita, feta cheese, tomatoes, and Kalamata olives. | $13.95 | |
spanakopitaTwo pieces of layered flaky pastry dough with a spinach, onions, and feta cheese filling. Served with a side of tzatziki sauce. | $7.95 | |
3 dip mezza platterHouse made hummus, tzatziki and feisty feta dips served with vegetables and your choice of grilled or baked authentic Greek pita bread cut into dipping wedges. | $11.95 | |
chicken wings1 pound of meaty, bone-in chicken wings fried then tossed in your choice of sauce or rub (hot, BBQ, honey garlic, electric honey, salt & pepper, spicy Caesar, pineapple curry, sweet chilli, suicide, Cajun spiced). | $12.95 | |
calamari ringsMediterranean seasoned calamari with house made tzatziki sauce. | $13.45 | |
mediterranean 4 cheese dipA tasty blend of feta, cream cheese, and parmesan cheese with artichokes, spinach, and sun dried tomatoes. Baked under mozzarella cheese. Served with your choice of baked or deep fried pita wedges. | $11.95 | |
cheese toastTwo slices of our famous fresh baked garlic toast smothered in mozzarella cheese. | $7.00 | |
escargotsMushroom capped escargots, covered with mozzarella and baked in a garlic sauce. Served with our fresh baked garlic toast. | $11.95 | |
bread sticksHand cut strips of our pizza dough, baked, and brushed with our own garlic topping. Served with a side of our famous meat sauce or marinara sauce. | $7.25 | |
mozza bread sticksPizza dough cut into strips, brushed with garlic butter, sprinkled with mozzarella cheese, and then fresh baked. Served with a side of our famous meat sauce or marinara sauce. | $8.95 | |
chicken strips (8oz)Choice of honey dill, BBQ or honey garlic. | $10.95 | |
nachosNacho chips layered with tomatoes, green peppers, red onions, jalapenos, black olives, cheddar and mozzarella cheese. Served with sour cream and salsa on the side. | $15.25 | |
add seasoned beef or chicken | $4.00 | |
add guacamole | $2.50 | |
add extra cheese to nachos | $3.50 | |
bone in ribletsMouth watering, fall-off-the-bone, roasted riblets tossed in your choice of traditional Greek style or signature sweet and savoury Bar-B-Que sauce. | $11.95 | |
eggplant parmigianoTwo pieces of lightly breaded eggplant, fried golden brown and tender on the inside. Stacked together between our renowned marinara sauce, mozzarella, and parmesan cheeses. Baked to ultimate perfection! | $8.95 | |
Specialty Pizzas
| 10″ | 13″ | 15″ | 18″ |
| $16.60 | $23.30 | $30.30 | $38.95 |
Pepperoni, bacon, mushrooms, onions, and green peppers.
Pepperoni, bacon, salami, and seasoned beef.
Black olives, mushrooms, green peppers, and onions.
Seasoned beef, tomatoes, onions, green peppers, and jalapeno peppers.
Pizza for Charity! A portion of proceeds are donated to local charities. Pepperoni, side bacon, mushrooms, and extra sauce!
Pizza for Charity! A portion of proceeds are donated to local charities. Pepperoni, green peppers and mushrooms.
Gourmet Pizzas
| 10″ | 13″ | 15″ | 18″ |
| $16.90 | $24.70 | $31.70 | $40.95 |
Our Traditional Gyro all rolled out into a pizza! Light garlic sauce, tomatoes, onions, seasoned beef and lamb and drizzled with our house made tzaztiki sauce on top.
This pizza is made with our traditional white Greek sauce instead of our regular pizza sauce. Topped with feta cheese, onions, black olives, tomatoes, and mozzarella cheese.
Another great vegetarian choice! Sun dried tomatoes, feta cheese, black olives, and artichoke hearts
Seasoned chicken breast, onions, broccoli, and tomatoes.
On whole wheat crust. Seasoned chicken breast, green peppers, onions, tomatoes, spinach, and easy on the cheese.
A Little Spicy!! Seasoned chicken breast, onions, green peppers, olives, and spicy tomato sauce.
Prosciutto, side bacon, onions, and tomatoes.
Prosciutto, side bacon, onions, and tomatoes.
On a thin crust! Spicy chorizo sausage, prosciutto, marinated eggplant, and red peppers.
Create Your Own Pizza
Includes our secret tomato sauce and mozzarella cheese.
| *10″ | 13″ | 15″ | 18″ |
| $10.80 | $15.70 | $19.90 | $25.95 |
| Toppings | 10″ | 13″ | 15″ | 18″ |
| Regular Toppings | $1.30 | $1.90 | $2.60 | $3.25 |
| Gourmet Toppings | $2.20 | $3.30 | $4.00 | $5.50 |
Tomatoes, pineapple, onions, red onions, green peppers, red peppers, mushrooms, spinach, broccoli, sundried tomatoes, artichoke hearts, black olives, green olives, jalapeño peppers, banana peppers, pepperoni, seasoned beef, ham, back bacon, side bacon, salami, Italian sausage, shrimp
Prosciutto, seasoned chicken breast, feta, mozzarella, cheddar, anchovies, spicy chorizo sausage, marinated eggplant
| All salads are served with our fresh baked garlic toast, except for the starter salads. | |||
starter garden or caesar salad |
$6.95 |
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starter greek salad |
$7.55 |
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greek salad |
$12.50 |
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caesar salad |
$10.95 |
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cheese saladGreens, tomatoes, cucumbers, topped with mozzarella and cheddar cheeses. |
$12.75 |
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chefs saladGreens, tomatoes, cucumbers, with ham, seasoned chicken breast, and a hard boiled egg, all smothered in mozzarella cheese. |
$14.45 |
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avgolemono soupGreek soup that is made with chicken, rice, and potato that is known for its traditional lemon-egg broth. |
$6.50 |
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feature soup |
$6.50 |
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add seasoned chicken breast to any salad |
$4.95 |
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add shrimp skewer to any salad |
$4.95 |
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add salmon to any salad |
$7.00 |
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| All Italian dinners served with our fresh baked garlic toast. | |||
classic layered lasagnaLasagna prepared the traditional way. Layers of lasagna noodles, seasoned ground beef, spinach and ricotta cheese and then smothered with mozzarella and Parmesan cheese. |
$17.95 |
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chicken a la parmigianaA tender hand breaded chicken breast covered with our marinara sauce, baked parmesan and mozzarella cheese. Served with fettuccini Alfredo, and a choice of soup or Caesar salad. |
$18.95 |
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spaghetti, ravioli, or santa lucia lasagnaThese pastas are oven baked in your choice of our renowned meat or marinara sauce, and smothered in mozzarella cheese. |
$15.30 |
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add extra sauce, extra cheese, or mushrooms |
$2.50 |
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add meat balls |
$4.75 |
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fettuccini alfredoFettuccini noodles tossed with our own signature creamy parmesan-garlic and Italian herbs sauce. |
$15.30 |
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add seasoned chicken breast |
$4.95 |
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add a skewer of shrimp |
$4.95 |
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add salmon |
$7.00 |
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mediterranean stuffed porkSeasoned and breaded pork tenderloin wrapped around a filling of bacon, feta cheese and red onion. Oven baked and then topped with a roasted red pepper sauce. Served with grilled vegetables, and your choice of lemon roasted potatoes, rice, baked potato, or french fries. Includes a Caesar or garden salad. |
$18.95 |
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substitute a starter greek salad |
$1.95 |
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primavera penneWhole-wheat penne noodles are tossed with red and green peppers, sun dried tomatoes, zucchini, red onions and mushrooms in our marinara sauce and then topped with freshly grated parmesan cheese. Gluten free penne is available. |
$14.95 |
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add seasoned chicken breast |
$4.95 |
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add a skewer of shrimp |
$4.95 |
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add salmon |
$7.00 |
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spicy italian pastaYour choice of either fettuccini or whole-wheat penne noodles sautéed in a rose cream sauce with slices of spicy chorizo sausage, fresh red peppers, spinach, red onions and mushrooms. |
$17.50 |
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manicottiRicotta cheese and spinach stuffed pasta tubes, smothered in our zesty marinara sauce. Served with Caesar salad. |
$15.00 |
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with baked mozzarella cheese on top |
$17.50 |
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mediterranean pastaOne of our well-known pasta dishes! Your choice of fettuccini or spaghetti noodles sautéed with seasoned chicken breast, sun dried tomatoes, green peppers, and red onions in an olive oil garlic sauce. Then topped off with feta cheese and Kalamata olives. |
$17.50 |
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chicken souvlakiTender pieces of marinated seasoned chicken breast, skewered and done just right on the charbroiler. Served with Greek salad, lemon potatoes, rice, and our fresh baked garlic toast. |
$17.95 |
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chicken corfuSeasoned chicken breast, feta cheese, spinach, sautéed onions and fresh dill, all wrapped in flaky pastry dough. Oven baked and then topped with our creamy Alfredo sauce. Served with lemon roasted potatoes, and grilled vegetables. Includes a Caesar or Greek salad. |
$17.95 |
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moussakaMama’s Own Recipe! Layers of ground beef, potatoes, and eggplant topped with béchamel custard. Served with Greek salad, lemon potatoes, and our fresh baked garlic toast. |
$18.95 |
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gyros dinnersChoose from traditional (seasoned beef & lamb), handmade Greek-style vegetable patties, or grilled seasoned chicken breast. Topped with tzatziki sauce, tomatoes, and onions, wrapped in pita bread. Served with lemon potatoes, rice, and Greek salad. |
$15.95 |
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gyros onlyChoose from traditional (seasoned beef & lame), handmade Greek-style vegetable patties or grilled seasoned chicken breast. Topped with tzatziki sauce, tomatoes, and onions, wrapped in pita bread. |
$8.95 |
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| Classic dinners are served with french fries, coleslaw, and our fresh baked garlic toast. Burger platters do not come with garlic toast. | |||
bar-b-que ribsA full rack of slow roasted pork back ribs that are glazed on the char-broiler with our signature sweet and savoury bar-b-que sauce. |
$25.95 |
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combination plateHalf a rack of BBQ ribs, one piece of fried chicken, and 4 large breaded shrimp. |
$24.95 |
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fried chicken dinnersSeasoned in our renowned breading recipe. |
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3 piece |
$10.95 |
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4 piece |
$12.50 |
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chicken finger dinner8 ounces of breaded strips of seasoned chicken breast. Choice of honey dill, honey garlic, or BBQ sauce. |
$13.95 |
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hamburger platterA half-pound, hand formed, seasoned ground beef patty flame-broiled to perfection. Topped with tomatoes, lettuce, red onions, mayonnaise, and mustard. Served with fresh cut french fries and coleslaw. |
$13.95 |
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add cheese or bacon |
$1.50 each |
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the greek burgerA half-pound, hand formed, seasoned ground beef patty flame-broiled to perfection and layered with a creamy blend of feta cheese, sun-dried tomato, artichoke, spinach, and tzatziki sauce. Topped with cucumber slices, roasted red pepper, lettuce, and red onion. Served with your choice of lemon roasted potatoes, or french fries. |
$15.95 |
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beyond beef burgerMade with 100% plant-based ingredients and natural flavours. It’s juicy, delicious and grilled to perfection on the charbroiler, then topped with crisp lettuce, tomatoes, onions, mayonnaise, and mustard. |
$14.95 |
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add cheese |
$1.50 |
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bar-b-que chicken burgerAn 8 oz. seasoned chicken breast grilled and smothered with a sweet sticky barbeque sauce and cheddar cheese. Topped with crispy onion rings, lettuce, tomato, and mayonnaise. |
$15.95 |
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add bacon |
$1.50 |
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Atlantic cold water salmonAn 8 oz. salmon fillet grilled with your choice of our signature maple glaze or lemon garlic. Served with fresh seasonal vegetables, and a medley of brown and wild rice. Includes a choice of garden or Caesar salad, and a slice of fresh baked garlic toast. | $22.95 | ||
garlic shrimp skewers2 garlic shrimp skewers served with cocktail sauce. Served with coleslaw, fresh baked garlic toast and your choice of French fries, rice, baked potato or lemon roasted potatoes. | $15.95 | ||
deep fried shrimp8 Large breaded shrimp served with cocktail sauce. Served with coleslaw, fresh baked garlic toast and your choice of French fries, rice, baked potato or lemon roasted potatoes. | $15.95 | ||
fish & chipsBattered haddock served with tartar sauce, fresh cut french fries, coleslaw, and our fresh baked garlic toast. | $14.50 |
lemon roasted potatoes |
$4.95 |
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grilled seasonal vegetables |
$5.50 |
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rice pilaf |
$4.00 |
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brown and wild rice medley |
$4.40 |
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fresh cut french fries |
$4.75 |
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fresh baked garlic toast (award winning!) |
1pc $1.50 | 3pc $4.00 |
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side of coleslaw |
$2.75 |
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side of gravy |
$1.95 |
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extra dip |
$1.00 |
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chicken fingersServed with french fries, coleslaw, and our fresh baked garlic toast. |
$10.95 |
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fish & chipsBattered haddock served with tartar sauce, french fries, coleslaw, and our fresh baked garlic toast. |
$10.75 |
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fried chicken (2 piece)Served with french fries, coleslaw, and our fresh baked garlic toast. |
$9.75 |
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imperial sandwich platterPepperoni, back bacon, salami, and mozzarella cheese, oven toasted on a submarine bun, topped off with tomato, lettuce, mayo, and onions. Served with french fries and coleslaw. |
$12.95 |
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imperial sandwich only |
$8.95 |
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clubhouse platterExperience our twist on a classic. We layer sliced seasoned grilled hot chicken breast, strip bacon, tomatoes, lettuce, and mayonnaise between three slices of toasted white, brown, or rye bread. Served with fresh cut french fries and coleslaw. |
$13.95 |
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add melted mozzarella cheese |
$2.00 |
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clubhouse sandwich only |
$9.75 |
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hamburger onlyTwo quarter pound, hand formed ground beef patties flame-broiled to perfection. Topped with tomato, lettuce, red onions, mayonnaise, and mustard. |
$7.95 |
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add cheese or bacon |
$1.50 each |
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philly cheese steak sandwichTender slices of roast beef with red onions, green peppers, and mushrooms, all sautéed in a peppercorn gravy sauce. Then smothered with melted mozzarella cheese and stuffed into an submarine bun. Served with hand cut french fries and coleslaw. |
$13.95 |
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philly cheese steak sandwich only |
$9.75 |
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| All Italian lunches served with our Fresh Baked Garlic Toast. | ||
lunch spaghetti, beef ravioli, or santa lucia lasagnaThese pastas are oven baked in your choice of our renowned meat or marinara sauce, and smothered in mozzarella cheese. |
$11.75 |
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add meat balls |
$3.25 |
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extra cheese or extra sauce |
$2.50 each |
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lunch fettuccini alfredoFettuccini noodles tossed with our own signature creamy parmesan-garlic and Italian herbs sauce. |
$11.75 |
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add seasoned chicken breast |
$4.95 |
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add a skewer of shrimp |
$4.95 |
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lunch manicottiRicotta cheese and spinach stuffed pasta tubes, smothered in our zesty marinara sauce. |
$10.95 |
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with baked mozzarella cheese on top. |
$12.65 |
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add mushrooms |
$2.50 |
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lunch layered lasagnaLayers of lasagna noodles, seasoned ground beef, spinach, and ricotta cheese all smothered with mozzarella and parmesan cheese. Served with Caesar salad |
$12.95 |
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lunch chicken souvlakiServed with Greek salad and our fresh baked garlic toast. |
$11.95 |
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lunch moussakaMama’s Own Recipe! Served with Greek salad and our fresh baked garlic toast. |
$12.95 |
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gyros lunch platterChoose from traditional (seasoned beef & lamb), Greek-style vegetable patties, or grilled seasoned chicken breast. Topped with tzatziki sauce, tomatoes and onions, wrapped in pita bread, served with Greek salad. |
$11.95 |
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gyros onlyChoose from traditional (seasoned beef & lame), Greek-style vegetable patties, or grilled seasoned chicken breast. Topped with tzatziki sauce, tomatoes and onions, wrapped in pita bread. |
$8.95 |
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lunch spanakopitaServed with Greek salad. |
$10.95 |
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Desserts Menu
peanut butter fudge brownie cheesecakeA flourless “extreme” brownie base loaded with the dynamic duo of chocolate and peanut butter cheesecakes… all blended and topped with roasted almonds, chunks of brownie bites, and a drizzle of pure dark chocolate. |
$7.25 |
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carrot caramel cheesecakeA luscious cheesecake filled with chunks of moist carrot cake piled high on a graham base and generously oozing with our special caramel duo blend on top. |
$7.25 |
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blackout loving cakeA giant mouthful of chocolate pudding between two layers of dark, moist chocolate-drenched chocolate cake. |
$7.25 |
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baklava (2 slices)Baklava is wonderful layers of crispy, flaky fillo pastry, and sweet walnuts, all doused with pure honey, lemon juice and a touch of cinnamon. |
$6.95 |
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Beverages Menu
espresso | starting at $3.50 | |
latte | starting at $4.25 | |
cappuccino | starting at $3.95 | |
coffee | $3.50 | |
tea | $3.50 | |
herbal tea | $3.75 | |
hot chocolate | $3.00 | |
juices | $3.25 | |
bottled water | $2.25 | |
milk (white or chocolate) | $3.00 | |
soft drinks – (free refills)Coca-Cola, Diet Coca-Cola, Sprite, Orange, Lemonade, Iced Tea | $2.95 | |
Alcoholic Beverages Menu
Draught Beers
Domestic: Budweiser or Bud Light
| 16oz. glass | 60oz. pitcher |
| $5.75 | $17.25 |
Premium- Alexander Keiths IPA or Shock top
| 16oz. glass | 60oz. pitcher |
| $6.50 | $19.50 |
Import – Stella Artois
| 20oz. glass | 60oz. pitcher |
| $9.00 | $22.95 |
Bottled Beers
Ask your server about our selection.Domestic Bottled Beers
Starting at $5.50Premium or Imported Beers
Starting at $6.00Coolers
Pump House Crafty Radler, Strongbow, Angry Orchard, Palm Bay Tropix Pineapple, Mandarin Orange, Smirnoff Ice Starting at $6.00Shots
Bar
| 1 oz. | 2oz. |
| $5.25 | $8.50 |
Premium
| 1 oz. | 2oz. |
| $6.50 | $10.50 |
Signature Craft Cocktails
Santa Lucia Special caesar (1.5oz), whiskey sour, black walnut-maple old fashioned, black cherry old fashioned, Moscow mule, grapefruit negroni| 2oz. | |
| $10.50 |
Classic Cocktails
bloody caesar, baesar ($12), long island iced tea, mojito, berry mojito, paralyzer (2oz), Bahama mama, blue lagoon| 1 oz. | 2 oz. |
| $6.75 | $9.00 |
Frozen Cocktails
margarita, bulldog ($12), daquiri, pina colada, chocolate mintini, frozen bahama mama| 1 oz. | 2 oz. |
| $6.75 | $9.00 |
Martinis
classic (vodka or gin), fuzzy peach, cosmopolitan, caesartini, rasmopolitan, jade on the rocks, manhattan| 2 oz. | |
| $9.00 |
Red Wine by the Bottle
Dream Tree Crush Red Blend (California)
Epica Pinot Noir (Chile)
Intense, mature red fruit aroma with slight herbal and spicy notes. On the palate it is juicy, fresh and has soft and elegant tannins that give a long and persistent finish. Enjoy with steak or chicken. $28.00Longshot Cabernet Sauvignon (USA)
Full bodied Cabernet with flavours of blackberry, black cherry and a hint of spice, followed by a dark chocolate mocha finish. Pairs well with chicken and tomato based dishes. $29.00Ruffino Chianti (Italy)
Medium bodied that offers deep fruity hints of plum, together with intense notes of sweet cherry which leads towards a light spice finish. Pairs well with red sauces. $33.00White Wine by the Bottle
Oyster Bay Sauvignon Blanc (New Zealand)
Aromatic and flavourful. Expect notes of expressive lime, passion fruit, kiwi and fresh-cut grass. A true classic for a New Zealand, sauvignon blanc. Pairs well with salads and seafood. $36.00Jacobs Creek Moscato (Australia)
Tropical and white peach aromas with undertones of honey suckle and lemon. Light and refreshing on the palate balanced with lively and soft fruit sweetness. Pairs well with chicken, pork, and deserts. $28.00Apothic White (USA)
Riesling lends Apothic White its floral nose that is well-complimented by tropical notes from the Chardonnay. Pinot Grigio contributes refreshing flavours of peach and apricot to the palate, leading to a crisp, balanced finish that lingers. Pairs well with pizza, chicken, and pork. $30.00Wines by the Glass & Bottle
Red Wine
19 Crimes Shiraz Durif (Australia)
Dark red in the glass, possessing aromas of liquorice, dark fruits and vanilla. This theme carries through on the palate with loads of rich, sweet fruit. A wine that boldly showcases the beauty of blending two varieties. Pairs well with burgers and steak.| 6oz. | 9oz. | 1/2 Litre | Bottle (750ml) | 1 Litre |
| $9.75 | $13.00 | – – | $38.00 | – – |
Alamos Malbec (Argentina)
Deep ruby colour; dark berry fruit aromas with pepper and earth notes; medium-bodied with blackberry and plum flavours with a moderate finish. Pairs well with ribs, and steak.| 6oz. | 9oz. | 1/2 Litre | Bottle (750ml) | 1 Litre |
| $8.00 | $11.00 | – – | $32.00 | – – |
Jackson Triggs Merlot (Canada)
Rich in fruit with a soft, yet full-bodied, elegance. Look for flavours of red berries and fruit cake with a hint of mint, leather, and smoke. Pairs well with beef.| 6oz. | 9oz. | 1/2 Litre | Bottle (750ml) | 1 Litre |
| $6.75 | $9.25 | $15.50 | – – | $28.00 |
Apothic Red (USA)
A blend of Syrah, Cabernet, Zinfandel and Merlot. Intense fruit aromas and flavours of rhubarb and black cherry that are complimented by hints of mocha, chocolate, brown spice and vanilla. Pairs well with pizza and ribs.| 6oz. | 9oz. | 1/2 Litre | Bottle (750ml) | 1 Litre |
| $7.75 | $10.50 | – – | $30.00 | – – |
White Wine
Fantini Pinot Grigio (Italy)
Fruit and fresh herb aromas, plus rich peach and grapefruit. Lemon, lime and a mineral crispness also persist with a gentle spicy finish. Pairs well with fish, salads, and chicken.| 6oz. | 9oz. | 1/2 Litre | Bottle (750ml) | 1 Litre |
| $7.75 | $10.00 | – – | $29.00 | – – |
Gallo White Zinfandel (USA)
Flavours of strawberry and hints of sweet peach, dried cranberry and watermelon. Pairs well with pasta dishes, chicken, fish and pork.| 6oz. | 9oz. | 1/2 Litre | Bottle (750ml) | 1 Litre |
| $6.75 | $9.25 | – – | $21.00 | – – |
Jackson Triggs Chardonnay (Canada)
Medium bodied with hints of apple, pear, and butter. There is a touch of oak on the finish that adds pleasant complexity| 6oz. | 9oz. | 1/2 Litre | Bottle (750ml) | 1 Litre |
| $6.75 | $9.25 | $15.50 | – – | $28.00 |
Sangria
Lucia Sangria Red
A blend of red wine, brandy, fruit juices, and fresh fruit.| Glass | 1/2 Litre | 1 Litre |
| $7.75 | $16.00 | $29.95 |
Lucia Sangria Peach
A blend of white wine, peach schnapps, fruit juices, and fresh fruit.| Glass | 1/2 Litre | 1 Litre |
| $7.75 | $16.00 | $29.95 |
Specialty Coffees Menu
Santa Lucia CoffeeItalian hazelnut liqueur, amaretto, coffee, and whipped cream. Sprinkled with cinnamon, and topped with a cherry. |
$6.95 |
|
Irish Gingerbread Man CoffeeBailey’s Irish cream and coffee, topped with whipped cream and pumpkin spice. |
$6.95 |
|
Irish CoffeeJamison Irish whiskey, coffee, and whipped cream. Sprinkled with cinnamon. |
$6.95 |
|
Spanish CoffeeBrandy, Kaluha, coffee, and whipped cream. Sprinkled with cinnamon and topped with a cherry. |
$6.95 |
|
Paradise Found Iced CoffeeSpiced rum, butterscotch Schnapps with cream and sugar, served over ice. Topped with whipped cream and a coffee bean. |
$6.95 |
|
Liquor Menu
Dine-in Hours
MONDAY – THURSDAY
11:00am – 11:00pm
FRIDAY – SATURDAY
11:00am – 12:00am
SUNDAY
12:00pm – 11:00pm
CERTAIN HOLIDAY HOURS
Open at 4:00pm
*CLOSED FOR CHRISTMAS
Prices are subject to change without notice. Taxes will be charged extra. Prices effective May 2022.
